Investigation of Solar Drying of Ginger (Zingiber officinale): Emprical Modelling, Drying Characteristics, and Quality Study
نویسندگان
چکیده
منابع مشابه
Zingiber officinale (Ginger) Monograph
Introduction Ginger, the rhizome of Zingiber officinale, is one of the most widely used species of the ginger family (Zingiberaceae) and is a common condiment for various foods and beverages. Ginger has a long history of medicinal use dating back 2,500 years in China and India for conditions such as headaches, nausea, rheumatism, and colds. Characterized in traditional Chinese medicine as spicy...
متن کاملZingiber officinale: ginger: adrak
Description A perennial herb with a subterranean, digitately branched rhizome producing stems up to 1.50 m in height with linear lanceolate sheating leaves (5-30 cm long and 8-20 mm wide) that are alternate, smooth and pale green. Flower stems shorter than leaf stems and bearing a few flowers, each surrounded by a thin bract and situated in axils of large greenish yellow obtuse bracts, which ar...
متن کاملAeroponic Cultivation of Ginger (Zingiber officinale) Rhizomes
Ginger (Zingiber officinale Rosc.) rhizomes are popular as a spice and an herbal dietary supplement. The anti-inflammatory and anti-nausea qualities of ginger have applications in the pharmaceutical industry. Conventionally grown as a tropical field crop, ginger is plagued by soil-borne disease and nematode problems. Aeroponic cultivation of ginger can provide high-quality rhizomes that are fre...
متن کاملMedicinal properties of Ginger (Zingiber officinale Rosc.)
The medicinal plants find application in pharmaceutical, cosmetic, agricultural and food industry. The efficacy of some herbal products is beyond doubt, the most recent examples being Silybum marianum (Linn.) Gaertn (silymarin), Artemisia annua Linn. (artemesinin) and Taxus baccata Linn. (taxol). Randomized, controlled trials have proved the efficacy of some established remedies, for instance Z...
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ژورنال
عنوان ژورنال: Chinese Journal of Engineering
سال: 2014
ISSN: 2314-8063
DOI: 10.1155/2014/305823